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    "The genome sequence of the most widely cultivated cacao type and its use to identify candidate genes regulating pod color."
    Motamayor J.C., Mockaitis K., Schmutz J., Haiminen N., Iii D.L., Cornejo O., Findley S.D., Zheng P., Utro F., Royaert S., Saski C., Jenkins J., Podicheti R., Zhao M., Scheffler B.E., Stack J.C., Feltus F.A., Mustiga G.M.
    Kuhn D.N.
    Genome Biol. 14:R53-R53(2013) [PubMed] [Europe PMC] [Abstract]
    Category: Sequences.
    Source: UniProtKB/TrEMBL (unreviewed).

    This publication is cited by 40614 other entries.

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